Our Quality Assurance systems take a much wider view of what is involved in satisfying our customers’ needs. The quality assurance system focuses on the prevention of problems and not simply on their cure. From farm to fork, our goal is to provide high quality, safe food every time, everywhere. We work closely with our suppliers and train them to meet specific requirements of our wide range of products. We also assure that these quality standards are maintained during production processes and supply to our consumers.
Mitchell’s QA team performs best quality assurance practices, including TQM, QDI Trend Analysis, IPM, Vendor Assurance Programs, Quality Maintenance and Quality Circles. These practices help us to identify the root cause of any issue and take corrective action to prevent its recurrence.